CheeseUSDA SR LegacyFDC 173414
Calories in cheddar cheese
USDA FoodData Central record for “Cheese, cheddar (Includes foods for USDA's Food Distribution Program)” — per 100 g, per every USDA serving size, and next to the other cheese rows.
The short answer
Cheddar cheese: 403 kcal per 100 g. 1 oz (28 g) is 114 kcal with 6.5 g of protein. Source: USDA FoodData Central record 173414, "Cheese, cheddar (Includes foods for USDA's Food Distribution Program)".
Per 100 g
| Nutrient | Per 100 g | Share of energy |
|---|---|---|
| Energy | 403 kcal | 100% |
| Protein | 22.9 g | 23% |
| Fat | 33.3 g | 74% |
| Carbohydrate | 3.4 g | 3% |
Cheddar cheese is 403 kcal per 100 g in USDA FoodData Central (SR Legacy). Of that energy, about 23% comes from protein, 74% from fat and 3% from carbohydrate. That works out to 5.7 g of protein per 100 kcal — a modest protein contribution.
Per serving
The serving sizes USDA lists for this record, priced from the per-100 g figures above. Nothing here is rounded to a “portion” — the gram weight next to each label is what the calories are computed from.
| Serving | Weight | Calories | Protein | Fat | Carbs |
|---|---|---|---|---|---|
| 100 g | 100 g | 403 | 22.9 g | 33.3 g | 3.4 g |
| 1 cup, diced | 132 g | 532 | 30.2 g | 44 g | 4.5 g |
| 1 cup, melted | 244 g | 983 | 55.9 g | 81.3 g | 8.3 g |
| 1 cup, shredded | 113 g | 455 | 25.9 g | 37.6 g | 3.8 g |
| 1 oz | 28 g | 114 | 6.5 g | 9.5 g | 1 g |
| 1 cubic inch | 17 g | 69 | 3.9 g | 5.7 g | 0.6 g |
| 1 slice (1 oz) | 28 g | 113 | 6.4 g | 9.3 g | 1 g |
Compared with other cheese
| Food | kcal / 100 g | Protein / 100 g | Per serving |
|---|---|---|---|
| Cheddar cheese | 403 | 22.9 g | 114 kcal · 1 oz |
| Whole-milk mozzarella | 299 | 22.2 g | 85 kcal · 1 oz |
| Grated Parmesan | 420 | 28.4 g | 21 kcal · 1 tbsp |
| Feta cheese | 265 | 14.2 g | 75 kcal · 1 oz |
| Cream cheese | 350 | 6.2 g | 51 kcal · 1 tbsp |
| Swiss cheese | 393 | 27 g | 112 kcal · 1 oz |
Worth knowing
Cheddar is about a third fat by weight, so it lands around 400 kcal per 100 g — one ounce (28 g), roughly a thick slice, is about 115 kcal. It also carries 23 g of protein per 100 g, which is why cheese is not empty calories, just dense ones.
Other tables in dairy and egg products
The same numbers for the foods this one usually shares a plate — or a shopping list — with.
- Calories in a raw egg143 kcal / 100 g
- Calories in whole milk61 kcal / 100 g
- Calories in nonfat Greek yogurt59 kcal / 100 g
- Calories in salted butter717 kcal / 100 g
Questions about cheddar cheese
- How many calories are in cheddar cheese?
- Cheddar cheese: 403 kcal per 100 g. 1 oz (28 g) is 114 kcal with 6.5 g of protein. Source: USDA FoodData Central record 173414, "Cheese, cheddar (Includes foods for USDA's Food Distribution Program)".
- How much protein is in cheddar cheese?
- Cheddar cheese has 22.9 g of protein per 100 g and 6.5 g per 1 oz (28 g). That is 5.7 g of protein per 100 kcal — a modest protein contribution.
- Where do these calorie figures come from?
- USDA FoodData Central record 173414, “Cheese, cheddar (Includes foods for USDA's Food Distribution Program)” (SR Legacy, FDC SR Legacy 2018-04 + FNDDS 2024-10-31). Energy is USDA nutrient 1008 (Energy, kcal); protein, fat and carbohydrate are read from the same record. USDA data is in the public domain, and the FDC ID above links straight to it.
How calorie.one logs it
Type “cheddar cheese” into calorie.one and the app matches this exact record — “Cheese, cheddar (Includes foods for USDA's Food Distribution Program)” — estimates the grams, and shows the line with its USDA label. You correct the amount; the per-100 g figure is never guessed. That split between recognition and arithmetic is the whole methodology. For the numbers in context, read Calories in olive oil, butter and cooking fats.
Related reading
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